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You only need a few ingredients to make your own chocolate sauce/syrup at home and it tastes just as better as the one you buy from the stores. So, what are you waiting for? Try making something new this weekend!
This chocolate recipe gives you a sweet, smooth, goo-ey, and chocolat-ey taste – this is the chocolate sauce you should try at home.
There are different ways to making this chocolate sauce but there are no fancy ingredients – just sugar, cocoa powder, and a few more that is most probably in your pantry. Isn’t that amazing? I’ll be sharing with you four different ways to make this delicious and addicting recipe chocolate sauce.
In making this chocolate sauce, a little bit of work and attention will be given to the pot for a while as you keep stirring so as to avoid burning and ending up with zero results and a messy work area.
¼ cup of cocoa powder.
¾ tablespoon of sugar or more.
A pinch of salt.
1 cup of water.
½ teaspoon of vanilla extract.
The method in how to make this chocolate sauce is different from the first. In this one, there is a twist which is the incorporation of flour. This is to give it a thick texture and a glossy look, the same job as the butter.
¼ cocoa powder
2 teaspoons of flour
2 pinch of salt
1 cup of milk.
2 teaspoons of sugar
2 tablespoons of butter
½ teaspoon of vanilla extract
This is the simplest and easiest method on how to make a chocolate sauce as you won’t overwork yourself or even be in the kitchen. You could do this over the counter or in the dining area. Let’s get to the ABC method.
1 cup of icing sugar
2 tablespoons of cocoa powder
½ teaspoon of vanilla extract
3 tablespoons of milk
This is another simple method as you’ll only need chocolate bars! It’s pretty easy to make this chocolate sauce.
Chocolate bars
Butter
Milk (optional)
Indulge yourself with this sweet sauce as you drizzle over pancakes, waffles, and even brownies. This sauce can even be eaten with doughnuts or used as a filling. In addition, this can be spread over bread, cakes, cupcakes, and ice cream.
The chocolate sauce should be served cold.
This sauce can simply be made any day to enjoy and relax. It can be eaten with other confectionaries for lunch and dessert.
Chocolate sauce is mostly made out of cocoa powder which is gotten from the cocoa bean. Cocoa beans have antioxidants also known as flavanols which have been proven to help lower inflammation and blood pressure. In addition, they help in improving blood flow to the heart and in blood clotting.
Simply pour this sauce in a jar or a container and refrigerate.
Ta-Da! That’s your own homemade chocolate sauce right there in 4 different ways. Everyone loves chocolate, for breakfast, lunch, snacks, and even dinner. I suggest you try this over bread and in doughnuts. Enjoy!
Comment below when you make this or intending to!
You could also check on 2 different ways of making your caramel sauce.
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thank u very much……….but can this chocolate sause be a topping on puff puff
Hey there..yes you can, drizzle the sauce over the puff puff and enjoy.