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How to Prepare Miyan Kuka (Baobab Soup)

How to Prepare Miyan Kuka (Baobab Soup)

Miyan Kuka also known as Baobab Soup, is a northern Nigerian soup, usually consumed by the Hausas. Other indigenes do consume it too but not as much as the Hausas do. It is made...

How to Prepare Tuwon Dawa

How to Prepare Tuwon Dawa

Tuwon Dawa specifically, is the least consumed of all the types of Tuwos that we have (Tuwon Shinkafa, Tuwon Alkama, Tuwon Masara, Tuwon Semo, etc.). It is usually dark brown,...

How to Prepare Miyan Wake (Beans Soup)

How to Prepare Miyan Wake (Beans Soup)

Miyan Wake popularly known as Beans Soup is a Northern Nigeria cuisine. It is mostly consumed by the Hausa, Nupe, and Yoruba ethnic groups. As the name implies, beans are a...

How to Prepare Tuwon Masara

How to Prepare Tuwon Masara

Tuwon Masara specifically, is the most consumed of all the types of Tuwos that we have. On the other hand, Tuwon Dawa is the least consumed after Tuwon Alkama of all the classes...

How to Make Your Delicious Danwake

How to Make Your Delicious Danwake

Danwake (literarily translated as 'son of beans'), is a delicacy well known in the northern part of Nigeria, mostly among the Hausa people. It dates back to time immemorial. It...

How to Prepare Tuwon Shinkafa

How to Prepare Tuwon Shinkafa

Tuwon Shinkafa is a northern Nigerian recipe that is prepared with the soft rice variety. You could also use the other varieties of rice to prepare it, but they won’t give you...

How to Prepare Your Delicious Miyan Taushe

How to Prepare Your Delicious Miyan Taushe

Have you any festivals you are looking forward to? Have you any occasion at hand and you've run out of soup to cook? If yes, you should try Miyan Taushe and you will be glad you...

How to Prepare Tuwon Alkama (Wheat Swallow)

How to Prepare Tuwon Alkama (Wheat Swallow)

Tuwon Alkama is one of the most favored current trending foods in Nigeria. It is specifically a delicacy prescribed by doctors for diabetic patients. It is consumed mostly by the...