Tubani recipe is another northern Nigerian dish that is primarily consumed by Hausas. It is prepared in three (3) different methods just like Gauda as a result of the differences in the ingredients used. It can be made with masara and waken soya (maize and soya...
The month of Ramadan is here and the preparation of food to eat for Suhoor becomes a necessity for the need to get spiritual uplifting is at its peak. The abstinence from bad vices, food, and drinks from sunrise to sunset makes the period a holy one. Ensure that you...
Dan Sululu is a local northern Nigerian dish mostly consumed by the Hausas specifically. It is delicious, quite fast and easy to prepare, kind like Danwake. Also, it is usually common among the less privileged and average families. In this article, I will be teaching...
What are the best foods that boost your memory? Will these foods reduce the length of time you spend learning? Will these foods make you smarter? Also, will it be better or more efficient than taking brain supplements to improve your memory? You are not the only one...
Danwake (literarily translated as 'son of beans'), is a delicacy well known in the northern part of Nigeria, mostly among the Hausa people. It dates back since time immemorial. It is quite fast and easy to make. Some may choose to take it as a basic meal (breakfast,...
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