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How to Make Your Delicous Sponge Cake

How to Make Your Delicous Sponge Cake

Sponge cake (or yellow cake) is a soft, spongy, and delicious cake with a brownish outer surface and a whitish inner surface. This is made with lots of egg, sugar, and flour and I’ll be telling you how to make sponge cake recipe. Ingredients 1 cup of flour3...

How to Prepare Beans Porridge (Faten Wake)

How to Prepare Beans Porridge (Faten Wake)

Faten Wake otherwise known as Beans Porridge in the English language is a food consumed basically by almost all tribes in Nigeria. I seriously don't know any tribe that doesn't. To be more specific, the Yorubas are the major consumers of this type of recipe. This...

How to Prepare Kunun Gyada

How to Prepare Kunun Gyada

As the name implies in Hausa, Kunun Gyada is gotten from Kunu (meaning pap) and Gyada (meaning groundnut); when you put the two words together, you will have Kunu Gyada meaning Groundnut Pap). It is a pap that is very popular in northern Nigeria, most especially among...

How to Prepare Fankasau

How to Prepare Fankasau

Fankasau recipe is a traditional snack that originated from the northern part of Nigeria – mostly among the Hausas. Its basic ingredient is flour and it is very easy to make and tastes delicious. Let’s not waste any time and get right into how it is been prepared....

How to Make Cincin the Hausa Way

How to Make Cincin the Hausa Way

Cincin recipe otherwise spelt as ‘chin chin’ is a popular snack among Nigerians. It is consumed by almost all tribes and ethnic groups. They are common recipes for weddings, birthdays, festivals, etc. Its common ingredient is flour. In addition, it is a delicious...

How to Prepare Miyan Kubewa (Okro Soup)

How to Prepare Miyan Kubewa (Okro Soup)

Miyan Kubewa (Okro Soup) is a soup widely consumed in almost all parts of Nigeria, and not only by the Hausas in Northern Nigeria but by other indigenes as well. It is made with fresh okro (originally known as Okra in English). It will interest you to know that there...

How to Prepare Miyan Wake (Beans Soup)

How to Prepare Miyan Wake (Beans Soup)

Miyan Wake popularly known as Beans Soup is a Northern Nigeria cuisine. It is mostly consumed by the Hausa, Nupe, and Yoruba ethnic groups. As the name implies, beans are a primary ingredient in making this delicious recipe. In this article, I will be walking you...

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